Mozzarella alla Caprese
$7.95
Fresh buffalo mozzarella placed on top of sliced tomatoes then topped with extra virgin olive oil.
Fried Calamari
$7.95
Fried calamari served with a lightly spicy marinara sauce.
Garlic Shrimp
$7.95
shrimp sautéed with extra virgin olive oil and garlic.
Bruschetta
$6.95
Grilled Italian bread topped with diced tomatoes, garlic and olive oil.
Garlic Bread
$4.95
Cup of Pasta e Fagioli Soup
$3.95
Side of Caesar’s Salad
$4.95
Capelli d’Angelo al Pomodoro
$8.95
Angel hair pasta in a fresh tomato sauce with basil.
Penne alla Checca
$9.95
Sautéed with tomatoes, garlic, extra virgin olive oil, basil and fresh mozzarella cheese.
Penne alla Contadina
$8.95
With fresh vegetables sautéed in extra virgin olive oil.
Fettuccine Alfredo
$8.95
The classic Alfredo sauce.
Gnocchi al Pomodoro
$8.95
Traditional Roman style potato dumplings in a fresh tomato sauce.
Gnocchi alla Toscana
$13.95
Traditional Roman style potato dumplings in a sauce made of Italian sausage, porcini mushrooms, Italian pancetta, tomatoes and shallots sautéed in extra virgin olive oil.
Rigatoni alla Bolognese
$9.95
Homemade traditional meat sauce.
Spaghetti and Meat Balls
$9.95
Meatballs braised then slowly cooked in our marinara sauce.
Fettuccine alla Primavera
$9.95
With fresh vegetables in a cream sauce.
Penne alla Vodka
$10.95
Shallots, Italian pancetta and tomatoes flamed in Vodka with a touch of cream.
Vermicelli alla Pezzente
$8.95
Spaghetti pasta in a sauce made of garlic and Italian pancetta sautéed in extra virgin olive oil with a touch of red pepper.
Ravioli al Pomodoro
$8.95
Stuffed with Italian ricotta cheese in a fresh tomato sauce with basil.
Tortellini Panna prosciutto e Funghi
$9.95
Tortellini pasta in a cream sauce made with mushrooms, Italian cooked rosciutto and shallots.
Lasagna
$9.95
The traditional Italian Lasagna layered with meat sauce.
Linguine Calamari
$8.95
Tender calamari sautéed in extra virgin olive oil, tomatoes, Italian cooked rosciutto and shallots.
Linguine con Shrimp
$11.95
Shrimp sautéed with garlic and extra virgin olive oil over linguine pasta.
Spinach Salad
$8.95
Fresh spinach, mushrooms, sliced carrots, heart of palm and croutons.
Antipasto Salad
$9.95
Green leaf lettuce, Kalamata olives, cheese, salami, pepperoncini, sliced carrots and tomatoes.
Soup and Salad
$8.95
Your choice of pasta e fagioli or minestrone soup and the house or Caesar salad.
Sergio’s Salad
$8.95
Fresh spring mix and green leaf lettuce, Kalamata olives, sliced red onions, mozzarella cheese and croutons.
Caesar’s Salad
$8.95
With Chicken
$10.95
With Shrimp
$12.95
House Salad
$6.95
Minestrone
$6.95
The traditional Italian vegetable soup.
Pasta e Fagioli
$7.95
The traditional Italian bean soup.
Pollo alla Parmigiana
$11.95
Tender breasts of chicken in a light tomato sauce opped with Italian mozzarella and parmesan cheese. Served with a side of pasta
Pollo alla Parmigiana
$11.95
Tender chicken breast sautéed with Pinot Grigio wine, capers, mushrooms and fresh lemon juice. Served with a side of pasta
Salmone alla Mediterranea
$12.95
Fresh salmon filet pan seared with diced tomatoes, capers, extra virgin olive oil, and lemon juice. Served with a side of pasta
Orange Roughy alla Mugnaio
$12.95
Fresh orange roughy filet sautéed with Pinot Grigio wine in a lemon and butter sauce. Served with a side of pasta